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Jambon Montagne 6 Mois
Usernotes
, rating
/5
Supplier
|
Links
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+Favorites
Code: 09260149
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
CHARCUTERIE
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
World
1st Entry Date: 2004-02-11 00:00:00
Estimate Shipping Cost:
?
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Jambon Serrano 12 Mois
Usernotes
, rating
/5
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Links
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Code: 09260170
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
CHARCUTERIE
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
World
1st Entry Date: 2004-02-11 00:00:00
Estimate Shipping Cost:
?
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JAMBON DE DINDE 40G
Price 6.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
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Code: 08072260
Gencod:
3422210205599
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
DINDES
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:36
Estimate Shipping Cost:
?
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JAMBON VEGETAL 100G BIO
Price 2.99
1
2
3
4
5
6 => box -5%
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
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Links
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Code: 08075996
Gencod:
4032277000021
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS VEGETAUX
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:53
Estimate Shipping Cost:
?
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JAMBON VEGETAL 115G NB
Price 5.99
1
2
3
4
5
6 => box -5%
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
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Links
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+Favorites
Code: 08075997
Gencod:
3184340009002
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS VEGETAUX
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:53
Estimate Shipping Cost:
?
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JAMBON VEGETAL FUME 100G
Price 2.99
1
2
3
4
5
6 => box -5%
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
|
Links
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+Favorites
Code: 08075998
Gencod:
4032277000038
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS VEGETAUX
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:53
Estimate Shipping Cost:
?
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JAMBON 2 TRANCHES CUIT 130G
Price 42.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
|
Links
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+Favorites
Code: 08076504
Gencod:
2450072000008
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
?
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JAMBON CRU 1/2 S/OS 2KG
Price 56.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
|
Links
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+Favorites
Code: 08076505
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
?
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JAMBON CRU 3 tranches 100G
Price 70.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
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Links
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+Favorites
Code: 08076506
Gencod:
2450071000009
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
?
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JAMBON CRU AVEC OS 6KG
Price 46.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
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Links
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+Favorites
Code: 08076507
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
?
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JAMBON CUIT SUP. 1/2
Price 40.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
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Links
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+Favorites
Code: 08076508
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
?
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JAMBON DE VOLAILLE ENTIER KG
Price 36.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
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Links
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Code: 08076509
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
?
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JAMBON de VOLAILLE X6 +/- 200G
Price 36.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
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Code: 08076510
Gencod:
2487120000000
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
?
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JAMBON ss sel nitrité 130g
Price 44.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
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Code: 08076511
Gencod:
2281266000005
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
JAMBONS
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
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JARRET (entier, sans os) +/-500G
Price 34.99
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Code: 08076512
Gencod:
2264070000003
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
VIANDES BOEUF
Category:
COOKED PORK MEAT
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:55
Estimate Shipping Cost:
?
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